It’s a universal truth that green peppers are the work of the devil. Red peppers, however, are the food of the gods. And stuffed, they’re even better. Today I felt like something that combines mushrooms, […]
Another Anna Jones inspired mmmmeal. I’ve done these pancakes twice now. The second time I tried it with fried bananas but it didn’t really work for me – though I’d happily add raw sliced banana […]
Excuse the awful photo. It’s much nicer than it looks in my pic. And although it appears long-winded, it takes 25 mins and is well worth it. Another Anna Jones inspired dish. I’ve done […]
This is one of the quickest and easiest mmmmeals to make, and makes a perfect weekend lunch, especially during the summer. The anchors of this dish are the humble chick pea, olive oil and lemon […]
This recipe was borne out of a previous unsuccessful attempt to make a courgette pasta. This time I went with flavours I know I love and the result was spectacular, if I do say so […]
This is a recipe based on one by Anna Jones in her wonderful book Modern Way to Eat recommended to me by my friend Matthew who is one of the most health conscious people I know. It’s […]
I sat in work this afternoon wondering what to make for dinner with what I had in, as my shopping wasn’t going to be delivered until late. This meant something from the freezer and cupboard. […]
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