Fish supper ideas (1)
January food was a mix of vegan and vegetarian here in SE London. Since then fish has reappeared, but meat is now very rare and usually eaten only when it can’t be avoided. The challenge […]
Potatoes
Easy cheesy fish pie
This is a regular feature in my house. I love fish, I love cheese and I love potato so to have them all together… Well… My sister Jan does a lovely and fancy version, poaching […]
Salmon with a prawn, cheese and herb crust
Shaun’s eyes watered when I told him his prawns were going into the blender, but it had to be done. There were only a few left over – not enough to make them the focus […]
Salmon in a creamy prawn, white wine and garlic mushroom sauce
An idea for a fishy Friday night dinner or an alternative Sunday roast. We had it as a Sunday roast. Salmon is quite a ‘meaty’ fish and worked really well with the roast spuds and […]
Chorizo, cheese and tomato frittata with skin-on chips
This weekend’s Sunday breakfast, and the result of an outrageously unenthusiastic reaction to my suggestion of egg on toast. Because of the chorizo and pancetta, there was a lot of oil in the pan. If I […]
Spicy tomato and coconut cassoulet pie
This was inspired by an Anna Jones recipe. In A Modern Way to Eat she has a tomato and coconut cassoulet which she tops with sourdough bread. The recipe is for 4 and as often […]
Gnocchi, roast butternut squash and cherry tomato pesto
I came up with this idea while on my exercise bike, feeling quite ravenous. I knew I wanted to eat something substantial, but nutritious and if possible under 500 calories. The gnocchi is home made, […]
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