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Eggs

Bacon and egg risotto

  • by Suzanne Whitlock
  • Posted on May 30, 2020
  • 20%

Did any of you see the Take That virtual gig last night? I googled Robbie Williams afterwards. Turns out he’s VERY rich. And speaking of rich, so – very much so – is this. I […]

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Fried egg veggie bowl

  • by Suzanne Whitlock
  • Posted on December 24, 2017
  • 80%

Bowl food. Little piles of healthy things that go together well. The opportunities are endless.  This one’s a simple mix of spiced vegetables, nutty brown rice, a splash of salty soy, creamy hummus and a […]

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Eggs with spinach, avocado and tomatoes

  • by Suzanne Whitlock
  • Posted on July 8, 2017
  • 80%

A friend in work has been doing a fasting diet recently. He’s been instagramming images of the food he’s been making while on the diet and it all looks amazing. He’s inspired me to move […]

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Mushroom and spinach frittata – Atkins-friendly

  • by Suzanne Whitlock
  • Posted on November 26, 2016
  • 80%

Pasta and rice have been cooked a lot in my house lately, which has completely undone all the work from last year and lost pounds have been piled back on. Well done me. So pasta, […]

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Weekend breakfast

  • by Suzanne Whitlock
  • Posted on October 2, 2016
  • 80%

I had this on Saturday morning, squashed onto a tiny table in a steamy Lowry & Baker at the top of Portobello Road. It was so nice I made it at home on Sunday morning […]

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Chocolate orange pavlova

  • by Suzanne Whitlock
  • Posted on April 11, 2016
  • 20%

Bit of a rubbish photo unfortunately. This was only the second pavlova I’ve ever made so it was with some trepidation that I decided to veer from the traditional approach and make a chocolate orange version. Especially risky […]

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Chilli and tomato frittata

  • by Suzanne Whitlock
  • Posted on October 18, 2015
  • 80%

Another attempt to bring chilli in to recipes without blowing my own head off. I still needed an emergency drink to hand, but the flakes are a mediumish heat which I can just about cope […]

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Salmon and watercress frittata with tomato and butternut salad

  • by Suzanne Whitlock
  • Posted on September 18, 2015
  • 80%

Day 5: the lurgy is abating. Had a minor panic that there might have been caffeine in the Lemsip sachets I’ve been glugging but no, even they aren’t any fun. Watercress is in season so […]

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Mackerel, tomato and spinach frittata

  • by Suzanne Whitlock
  • Posted on September 14, 2015
  • 80%

Cleanse day one: so far so good, however, I have been feeling the effects of yesterday’s excursion so tomorrow will be more telling. This is a cleanse-friendly mix of eggs, fish, tomatoes and spinach. I have a […]

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Baked eggs in avocado cups

  • by Suzanne Whitlock
  • Posted on September 12, 2015September 12, 2015
  • 80%

I’ve started working with a personal trainer – or rather I will be as of Tuesday. He recommends starting with a “cleanse”. This means 10-28 days cutting out alcohol, caffeine, dairy, gluten and red meat. […]

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Bacon and egg risotto

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Recent Posts

  • Bacon and egg risotto May 30, 2020
  • Creamy prawn and tomato pasta May 24, 2020
  • Strawberry fool July 27, 2019
  • Spicy cauliflower mash April 26, 2019
  • Orzo with tomato, pepper and salsa verde April 19, 2019

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