eatburpsleep

Skip to content
  • Home
  • About me
  • About the blog
  • Contact

Month: March 2015

Lemon, herb and avocado spaghetti with a poached egg

  • by Suzanne Whitlock
  • Posted on March 12, 2015March 12, 2015
  • 80%

Spaghetti is not date food what with all that sucking and slurping and potential to get bolognese all over your bonce. But you might not be left red-faced with this recipe if one of those slippery strands does […]

Read More

Cheese, garlic, (pancetta) and mushroom-stuffed peppers

  • by Suzanne Whitlock
  • Posted on March 10, 2015
  • 80%

It’s a universal truth that green peppers are the work of the devil. Red peppers, however, are the food of the gods. And stuffed, they’re even better. Today I felt like something that combines mushrooms, […]

Read More

Blueberry and almond pancakes

  • by Suzanne Whitlock
  • Posted on March 8, 2015March 11, 2015
  • 20%

Another Anna Jones inspired mmmmeal. I’ve done these pancakes twice now. The second time I tried it with fried bananas but it didn’t really work for me – though I’d happily add raw sliced banana […]

Read More

A sort of sushi

  • by Suzanne Whitlock
  • Posted on March 8, 2015March 8, 2015
  • 80%

  Excuse the awful photo. It’s much nicer than it looks in my pic. And although it appears long-winded, it takes 25 mins and is well worth it. Another Anna Jones inspired dish. I’ve done […]

Read More

Chick pea and prawn salad

  • by Suzanne Whitlock
  • Posted on March 8, 2015March 8, 2015
  • 80%

This is one of the quickest and easiest mmmmeals to make, and makes a perfect weekend lunch, especially during the summer. The anchors of this dish are the humble chick pea, olive oil and lemon […]

Read More

Spicy tomato and coconut cassoulet pie

  • by Suzanne Whitlock
  • Posted on March 8, 2015March 8, 2015
  • 80%

This was inspired by an Anna Jones recipe. In A Modern Way to Eat she has a tomato and coconut cassoulet which she tops with sourdough bread. The recipe is for 4 and as often […]

Read More

Courgette and haloumi pasta

  • by Suzanne Whitlock
  • Posted on March 8, 2015March 8, 2015
  • 80%

This recipe was borne out of a previous unsuccessful attempt to make a courgette pasta. This time I went with flavours I know I love and the result was spectacular, if I do say so […]

Read More

Courgette and feta pasta

  • by Suzanne Whitlock
  • Posted on March 8, 2015March 8, 2015
  • 80%

This is a recipe based on one by Anna Jones in her wonderful book Modern Way to Eat recommended to me by my friend Matthew who is one of the most health conscious people I know. It’s […]

Read More

Gnocchi, roast butternut squash and cherry tomato pesto

  • by Suzanne Whitlock
  • Posted on March 8, 2015March 8, 2015
  • 80%

I came up with this idea while on my exercise bike, feeling quite ravenous. I knew I wanted to eat something substantial, but nutritious and if possible under 500 calories. The gnocchi is home made, […]

Read More

Cherry tomato pesto

  • by Suzanne Whitlock
  • Posted on March 8, 2015March 8, 2015
  • 80%

This was my second attempt at pesto. The first involved me following a recipe and as usual it was a complete let down. This version is my own and I’m jumping up and down inwardly […]

Read More

Posts navigation

Older posts
Newer posts

Search

Post Carousel

Smoked fish and prawn tagliatelle

Bacon and egg risotto

Creamy prawn and tomato pasta

Strawberry fool

Spicy cauliflower mash

Orzo with tomato, pepper and salsa verde

Paprika pork and chorizo goulash

Toasted pistachio spiced rice

Butternut, bocconcini and beetroot salad

Chorizo and prawn linguini

Categories

Recent Posts

  • Smoked fish and prawn tagliatelle July 24, 2024
  • Bacon and egg risotto May 30, 2020
  • Creamy prawn and tomato pasta May 24, 2020
  • Strawberry fool July 27, 2019
  • Spicy cauliflower mash April 26, 2019

Category cloud

20% 80% Avocado Basil Bread Cheese Chilli Coriander Courgette Creme fraiche Eggs Fish Garlic Lemon Mushrooms Paprika Parmesan Parsley Pasta Potatoes Prawns Red pepper Rice Salmon Spinach Tomatoes Uncategorized Vegetables Vegetarian Wine

Calendar of posts

March 2015
M T W T F S S
 1
2345678
9101112131415
16171819202122
23242526272829
3031  
    Apr »

Recent Comments

Suzanne Whitlock's avatarSuzanne Whitlock on Toasted pistachio spiced …
Caroline Bell's avatarCaroline Bell on Toasted pistachio spiced …
Suzanne Whitlock's avatarSuzanne Whitlock on Pasta alla Norma
Josette@thebrookcook's avatarJosette@thebrookcook on Pasta alla Norma
Suzanne Whitlock's avatarSuzanne Whitlock on Smoked mackerel pate
Follow eatburpsleep on WordPress.com

Social

  • View Whitters_s’s profile on Twitter

Meta

  • Create account
  • Log in
  • Entries feed
  • Comments feed
  • WordPress.com

Top Posts & Pages

  • Salmon in a creamy prawn, white wine and garlic mushroom sauce
  • 101 uses for crumpet rings Part IV - actual Crumpets
  • Prawn, smoked trout and avocado salad
  • Mary Berry parma ham and mushroom pasta
  • Creamy mushroom ravioli with garlic shrimp butter
  • Fruit, nut and honey yoghurt
  • Salmon and broccoli quiche
Create a free website or blog at WordPress.com.
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
  • Subscribe Subscribed
    • eatburpsleep
    • Join 66 other subscribers
    • Already have a WordPress.com account? Log in now.
    • eatburpsleep
    • Subscribe Subscribed
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...