Chorizo and prawn linguini
This was to celebrate my friend Shaun leaving his job after 16 years and starting a new venture. This is garlicky prawns and chorizo served on pasta soaked in a creamy white wine sauce. It […]
Chorizo
Chorizo rice bowl
This was going to be a vegetarian rice bowl but then I found chorizo in the fridge and… now it’s not. An unusual combination of flavours here – Spanish and Asian. But it worked. What to […]
Beef and chorizo pie
Because the weather is just so sweltering, I decided to make a pie. It is part Italian, part Spanish and part Welsh. It’s the Catherine Zeta Jones of pies. I made a traditional bolognese but […]
Chorizo and tomato pasta
I have made this many times before but always with processed tomatoes. This time I tried it with fresh tomatoes blasted to a pulp in the blender. I did add a bit of tomato puree […]
A three-fish-course dinner
On Saturday, I had friends round for dinner. I ended up serving three fish courses. I am sure there are rules about not doubling up on fish courses, let along tripling up, but no one […]
Paella – chorizo, prawn, chicken and salmon
This is a bit involved, but not difficult, and if you do it like I did – with some prep beforehand – it won’t take you away to the kitchen for very long when your […]
