Creamy chicken in cider
What to do with a chicken? My first thought was about coq au vin, but I had cider left over from last autumn when I’d braised pork in it, so thought I’d give the chicken the same […]
Month: August 2015
Beef ragu and courgettini
I saw Hemsley and Hemsley make a ragu recently to which they add mixed spice and also some grated carrot at the end. I tried that this time and it was good – lightened and […]
Prawn pancakes
101 uses for crumpet rings – Part II. While using the crumpet rings will produce perfectly round pancakes, the conclusion here was that while they were very Joey Essex (nice) they were also a bit Joey Essex […]
Salmon and broccoli quiche
My recipe for salmon and broccoli quiche was featured as August’s recipe of the month on the National Garden Scheme site. Thanks to my friend Matthew Bradby for putting me forward for it. What to use […]
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