Beef and chorizo pie
Because the weather is just so sweltering, I decided to make a pie. It is part Italian, part Spanish and part Welsh. It’s the Catherine Zeta Jones of pies. I made a traditional bolognese but […]
Month: June 2015
Sugar-free coconut and cranberry flapjacks
One for the looming sugar-free February. You can adapt this to use whatever dried fruit you like, just try to stick to the suggested proportions. What to use Porridge oats – 300g Mixed seeds – […]
Strawberry and chia seed porridge
Not used chia seeds before. They suck up more moisture than porridge so use a bit more milk (or water) than you’d usually use. They add a gloopier consistency but also a bit of a […]
Basil and parsley pesto
I tried to make basil pesto for the first time a couple of months ago. The kindest thing anyone could have said about that version was that it was green. This time, however, I hit the […]
Hummus
Not sharing anything original here recipe-wise, but a little personal goal met. Woman versus the chickpea. I last tried to make hummus about 20 years ago and it was a monumental disaster. I think I tried […]
Easy cheesy fish pie
This is a regular feature in my house. I love fish, I love cheese and I love potato so to have them all together… Well… My sister Jan does a lovely and fancy version, poaching […]
