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Pasta

Lemon, herb and avocado spaghetti with a poached egg

  • by Suzanne Whitlock
  • Posted on March 12, 2015March 12, 2015
  • 80%

Spaghetti is not date food what with all that sucking and slurping and potential to get bolognese all over your bonce. But you might not be left red-faced with this recipe if one of those slippery strands does […]

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Chick pea and prawn salad

  • by Suzanne Whitlock
  • Posted on March 8, 2015March 8, 2015
  • 80%

This is one of the quickest and easiest mmmmeals to make, and makes a perfect weekend lunch, especially during the summer. The anchors of this dish are the humble chick pea, olive oil and lemon […]

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Courgette and feta pasta

  • by Suzanne Whitlock
  • Posted on March 8, 2015March 8, 2015
  • 80%

This is a recipe based on one by Anna Jones in her wonderful book Modern Way to Eat recommended to me by my friend Matthew who is one of the most health conscious people I know. It’s […]

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