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Month: June 2018

Black bean and cashew nut burgers, carrot and sweet potato mash, sautéed kale

  • by Suzanne Whitlock
  • Posted on June 28, 2018June 30, 2018
  • 80%

For anyone looking for pre-prepared vegan food ideas, I bought these burgers after reading good reviews. If you like nut roast, these are a lighter version of that. Smokey flavoured, after cooking, they’re very slightly […]

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Fish supper ideas (1)

  • by Suzanne Whitlock
  • Posted on June 27, 2018June 27, 2018
  • 80%

January food was a mix of vegan and vegetarian here in SE London. Since then fish has reappeared, but meat is now very rare and usually eaten only when it can’t be avoided. The challenge […]

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Black bean and cashew nut burgers, carrot and sweet potato mash, sautéed kale

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